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Appetizers & Snacks Entrees Kid-friendly Recipes

Chicken Tenders Parmesan Recipe and Easy Kitchen Clean Up

Chicken Tenders Parmesan Recipe and Easy Kitchen Clean Up has been compensated by Collective Bias, Inc. and its advertiser.  All opinions are mine alone. #ScrubCloth #CollectiveBias One of my kids’ most often requested meal is Chicken Tenders Parmesan – they simple love it! I affectionately call these Grown-Up Chicken Tenders because the parmesan cheese and fresh …

Breakfast Desserts Recipes

Quaker® Real Medleys® Yogurt Cups with Crêpes – A Beautiful Thing

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #QuakerRealMedleys #CollectiveBias As you know, I love to travel! Recently I was visiting my parents in North Dakota. We had a wonderful time and I plan on telling you more about our visit to the quaint town of Medora …

Entrees Recipes

Cream Cheese Stuffed Bacon Wrapped Grilled Chicken Recipe #ChooseSmart

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ChooseSmart #CollectiveBias I love my weekends when I get to spend more time outside! This weekend has been about supporting our local Relay for Life, Sophia’s swim meet, a trip to the Makers Faire, and five kids home! …

Breakfast Recipes

Breakfast in a Box – A Homemade Wedding Favor

Everyone loves receiving a party favor!  Really, who does not like getting a gift? A favor is just a  a little trinket or small memento that adds another layer of fun to festivities. Because I don’t like to collect “things” I usually give favors that are consumable. Items that collect dust drive me crazy! I think gifts …

12 Healthy and Family-Friendly Recipes to Cook with Your Family Any Time of Year
Appetizers & Snacks Entrees Quick Recipes Salads Sandwiches Side dishes

Three Egg-Cellent Ways to Use Your Hardboiled Eggs!

The Easter holiday has come and gone. If you are like me, you now have a bunch of hard-boiled eggs on hand.  Yes, you can just peel, sprinkle with salt and pepper, and gobble them up. But here are two of my favorite go-to recipes and one new one that I just found from the …