Last weekend was a birthday celebration for two of our girls; one does not like chocolate, one is a nutritional science graduate, and I just saw the movie Fed Up. Put all of this together and what do you serve for a birthday treat? Starting with a favorite recipe and making substitutions, additions and a couple …
This lemon cheesecake is to die for delicious! Oh my gosh – it was completely devoured last Saturday night when we celebrated our Easter dinner with family and friends. The cheesecake was so light and creamy, and the lemon had the perfect balance of tart and sweet.Whenever I bake with lemon I am reminded of …
My husband’s two favorite desserts are cheesecake and Red Velvet cake. So what better idea than to combine the two? My husband has type-2 diabetes – so I substitute Splenda for sugar wherever I can. Since this cake was especially for him, I made this as a reduced-sugar cheesecake. Cheesecake bakes remarkably well with Splenda, which …
